TTT NEWS NETWORK
NEW DELHI | 9 MARCH 2026
Mandarin seafood culinary excellence and cultural heritage will be on display at the Asian Seafood Extravaganza Fest at Empress of China, Eros Hotel New Delhi. The food fest will feature delectable East Asian dishes amid stunning Asian-inspired décor, and an immersive ambiance.
The fest will present a wide variety of flavourful seafood dishes for city dwellers who love to indulge in mouthwatering Thai, Chinese and Japanese preparations. The menu is all set to elevate your soul with mouth-watering starters such as Crispy Corn Tempura with wasabi mayo, Softshell crab with butter chilli garlic followed by a diverse kind of scrumptious dishes like, Singapore style chilli crab, Steamed pomfret with ginger and spring onion with superior soya made with fresh ingredients and spices to capture the authentic aroma and flavour of delicious seafood delicacies.
Explore the rich and diverse flavours of the Asian see food at Eros Hotel.
Place: Empress of China
Date: 8th March to 16th March
Time: 12:00 pm to 2:45 pm and 7:00 pm to 11:45 pm
Starting Price: Rs. 1650 plus taxes
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