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KOLKATA | 15 OCTOBER 2025
Where: Ambrosia, 90/B Hazra Road. Near UCO Bank and Maharashtra Niwas.
When: 20th October, 2025
Time: 11:00 AM to 7:00 PM
On the menu: This Diwali, Ambrosia brings to your table a medley of vibrant flavours and global inspirations, reimagined for the festive spirit. From fresh salads and indulgent mains to inventive appetisers, every dish is crafted to make your celebration truly special.
Start light with refreshing options like Orzo & Burrata Salad or Tortellini Salad, before diving into flavour-packed appetisers such as Mushroom Sesame Buns, Truffle Potato Skewers, and Chilli Cheese Baby Naan with a Dal Dip. The Potato Mesh with Thai Corn & Water Chestnut adds an exotic touch, while Mexican Tamales and Tostadas bring a global flair to the festive menu.
The main course is a celebration in itself Рsuch as the Paneer Makhani Biryani, Enchiladas, or the wholesome One-Pot Teriyaki Water Chestnut & Tofu Noodles. For something indulgent yet soulful, trythe Loaded R̦sti Sandwich, crisp on the outside and melting within, paired perfectly with a lusciouscheese sauce. The Sundried Tomato Fondue Platter transforms simple dipping into an experience ofpure decadence.
For the finale, wrap up the meal with Ambrosia’s inventive creations – the Pesto Paneer Wraps, Edamame &a Tofu Japchae Parcels, and Japanese Rice Parcels, each a delicate expression ofculinary artistry.
Ambrosia’s Diwali table is not just about food — it’s about stories told through flavours, warmth sharedthrough meals, and memories created one plate at a time.
Price Point: Rs 150 per pc onwards
Eloise
What: A Diwali Soirée of Flavours at Eloise
Where: 21, Lake Terrace, Lake Market, Kalighat, Kolkata, West Bengal 700029
When: 20th October 2025
Time: 12pm-11pm
On the Menu: This festive season, Eloise invites guests to a luminous culinary celebration — where vibrant flavours, elegant plating, and artisanal craft come together to create moments of joy and indulgence. The menu features sumptuous entrées that make every bite memorable. The Éloïse Vol-au-Vent, crowned with golden pastry and filled with truffle-scented mushrooms, redefines sophistication. TheGrilled Prawns with lemon caper essence captivate with buttery elegance and zesty allure.
For vegetarian diners, the Broccoli Quinoa Cakes offer a wholesome twist which brings together the freshness of broccoli with the delicate crunch of quinoa, while the Savory Bean Medallions deliver richand earthy comfort with a gourmet flair.
End your dining experience on a sweet, celebratory note. The Citrus Crème Brûlée delights with a caramelized crust and a silken custard; the Éloïse Chocolate Mousse melts effortlessly with deep cocoatones; and the Fresh Fruit Gateaux celebrates seasonality with ethereal sponge, light cream, and vibrantfruit — graceful and festive in every forkful.
Pair your courses with handcrafted beverages — the Espresso Yuzu Lemonade for bold coffee lovers with a refreshing tang, or the indulgent Café Mocha for a chocolatey sip. For something chilled, exploreIced Teas, Café Frappe, Nutella Frappe, or the tropical Passion Fruit Picante that adds a hint ofplayfulness to the celebration.
From delicate beginnings to enchanting finales, Éloïse curates a Diwali dining affair that embodieselegance — a perfect celebration of taste, and togetherness.
Price for two: Rs 1200
Paprika Gourmet :
What: Celebrate Diwali with Paprika Gourmet’s Curated Hampers
Where: Surbhi Building, 8/1/2, Loudon Street, 1st Floor. Kolkata – 700017
When: 20th October 2025
Time: 9:00 am to 7:00 pm
On the menu: As the city prepares to celebrate the brilliance of Diwali, Paprika Gourmet brings its ownfestive magic with an exquisitely curated range of hampers. Designed to capture the spirit of light, joy,and indulgence, each selection blends global inspirations with seasonal elegance, offering somethingdelightful for every taste.
The festive array includes the Glow Bites Hamper, featuring Chocolate Mudpie Tarts with rich, velvety
ganache, Onion Marmalade Brie Puffs balancing savoury flair with buttery pastry, and the trendy DubaiViral Chocolates that promise a playful yet sophisticated treat. The Divine Bites Hamper presents LotusBiscoff Brownies with caramelized crunch, Nutty Biscotti delivering crisp, nut-laden refinement, andNutella Brownies with creamy chocolate-hazelnut richness. For those seeking worldly flavours, the ExoticIndulgence Hamper combines Mudpie in a Jar layered with decadent textures, Almond Biscotti Tarts andPistachio Kunafa in a Jar, a crisp and creamy nod to Middle Eastern delicacies. Chocolate aficionadoswill revel in the Sweet Harmony Hamper, with two layers of Valrhona Assorted Chocolates, while theGolden Treats Hamper elevates the experience with 130 pieces of the luxurious Valrhona assortment.
Finally, the Delicious Delights Hamper balances sweet and savoury with Tres Leches’ creamy layers, Sundried Tomato Cheese Dip’s gourmet notes, and crisp Cheese Sticks for a versatile finish.
Celebrating flavours and festive grandeur, Paprika Gourmet’s Diwali hampers transform gifting into aradiant experience, perfect for sharing or simply savouring the season with elegance and joy.
Price Point: Rs. 1299 onwards
Lucky Tigerr:
What: Lucky Tigerr Unveils a Dazzling Feast to Celebrate Diwali
Where: 1, Park mansion, 2nd floor-Building 2, 57 A Park Street, Kolkata-700016.
When: 20th October 2025
Time: 12:00 PM to 11:30 PM
On the Menu: As Diwali lights up the city, Lucky Tigerr sets the stage for celebration with a menu thatcaptures the vibrance of the season. Each creation blends contemporary flair with Asian influences,bringing together harmony, texture, and taste in every bite.
The festive table comes alive with indulgent dishes that reflect the restaurant’s signature spirit. The JuicyChicken Shanghai takes centre stage — aromatic, and perfectly glazed — a dish that embodies bothcomfort and sophistication. The Cantonese-Style Crispy Noodles pair beautifully crisp strands with amedley of vegetables in a fragrant Chinese wine sauce, creating a rich balance of flavour and finesse.
To end on a sweet, uplifting note, the Chocolate Succulent offers decadent cocoa layers that melt withevery bite, while the Matcha Misu brings a refreshing, earthy contrast with its delicate green tea tones.
Complementing the feast are two signature cocktails — Jack & Ma, a spirited blend with citrus and spice,and Tai Dawn, a tropical rendition that radiates festive warmth with every sip.
This Diwali, Lucky Tigerr invites guests to revel in an unforgettable dining experience — where everyplate captures the joy and celebration of the season.
Price Point: ​​Rs 1500 for two
Pinkk Sugars:
What: Pinkk Sugars Celebrates Diwali with a Culinary Extravaganza
Where: AD-37, AD Block, Sector 1, Bidhannagar, Kolkata, West Bengal 700064
When: 20th October 2025
Time: 11:30 AM – 10:30 PM
On the Menu: The feast opens with an array of appetisers that set the perfect tone for celebration —
vibrant, flavourful, and full of festive flair. The Bhatti keBharwan Aloo, with it’s irresistible aroma, featuretender potatoes filled with a paneer-and-nut stuffing, roasted over flame for a rich, aromatic finish.
Alongside, the Pinkk Sugars Kebab Platter showcases an assortment of signature creations, eachdistinct in texture and taste — from charred and robust to delicately spiced and melt-in-the-mouth. TheMalai Broccoli lends indulgence, its florets marinated in cream and cheese before being roasted tobuttery tenderness, while the Beetroot Feta Tikki with balsamic reduction brings a refreshing balancewith earthy sweetness and a gentle tang. Completing the appetiser spread is the Dal Makhani Fondue, adecadent twist on a classic, served bubbling hot with Truffle Cheese Kulcha — soft, pillowy, andbrimming with molten richness lifted by the earthy aroma of truffle.
As the meal unfolds, indulgence deepens with the Amritsari Kulcha Platter paired with Amritsari Chole— a true celebration of North Indian essence, where crisp, flaky breads meet the bold spice of slow-cooked chickpeas. Classics such as Malai Kofta and Paneer Butter Masala offer creamy opulence andcomforting nostalgia, while homestyle preparations like Jeera Aloo, Aloo Do Pyaza, and Yellow DalTarka add warmth, balance, and a sense of familiarity to the festive table. Freshly made breads — fromgolden Saffron Parathas to soft Naans and crisp Lacha Parathas — complete the savoury journey,perfect for relishing every last trace of the luscious gravies.
To end on a sweet note, the San Sebastian Cheesecake brings a velvety, caramelised richness, whilethe Matilda Cake, decadent and moist, offers a rich chocolate finale.
Every creation at Pinkk Sugars embodies the joy and brilliance of Diwali — soulful, celebratory, and
crafted for togetherness.
Price for two: Rs 800
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