BY CHEF SURAJIT BANERJEE EXECUTIVE CHEF, MARASA SAROVAR BODHGAYA INGREDIENTS: Arhar dal -60 gms Moong dal -60 gms Turmeric -15 gms Salt -2 gms Coriander leaves -15 gms Lemon -2 Ghee – 35 gms For the tadka Curry leaves -15 gms Dry red chillies -20 gms Minced Garlic -10 gms Asafoetida...
(Implementing its strategy for operational expansion in Medina) TTT NEWS NETWORK KOLKATA, 3 AUGUST 2024: Saudia, the national flag carrier of Saudia Arabia, has announced the addition of Medan to its scheduled and regular flight network, making it the second destination in the Republic of...
(Group photo of official of Tourism Malaysia, AirAsia and passengers of AirAsia flight from India) TTT NEWS NETWORK KUALA LUMPUR, 3 AUGUST 2024: Tourism Malaysia welcomes new AirAsia direct flights connecting Guwahati and Kozhikode (Calicut) to Kuala Lumpur. This expansion strengthens...
(India International Hospitality Expo 2024 Begins with A Grand Celebration of Hospitality Excellence) TTT NEWS NETWORK NEW DELHI, 3 AUGUST 2024: The 7th edition of the India International Hospitality Expo (IHE 2024) was inaugurated today at the India Expo Centre & Mart by Union...
