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AVIATION : IndiGo TAKES OFF TO CAMBODIA: COMMENCES DIRECT FLIGHTS BETWEEN KOLKATA AND SIEM REAP

HOTEL: JüSTa HOTELS & RESORTS AND AVIYAARA HOSPITALITY PARTNER TO BRING 40 KEY NUO BY jüSTa TO NAGPUR

EVENT : SAYAJI HOTEL KOLHAPUR HOSTS JOYFUL CAKE MIXING CEREMONY

EVENT : SIKKIM TO HOST 13TH INTERNATIONAL TOURISM MART (ITM) FROM 13–16 NOVEMBER

AVIATION: HOW DO YOU CATER FOR ONE OF THE WORLD’S LARGEST AIRSHOWS? INSIDE EMIRATES FLIGHT CATERING’S MISSION TO SERVE 300,000 MEALS AT THE DUBAI AIRSHOW

EVENT : PREPARATORY MEETING OF FIRST PRAVASI RAJASTHANI DAY ORGANISED BY RAJASTHAN FOUNDATION, KOLKATA

RESTAURANT: COME HOME TO ORLO: THE GREAT INDIAN FAMILY TABLE

LEAD NEWS: THE GERMAN NATIONAL TOURIST OFFICE INDIA HIGHLIGHTS MUST-SEE SIGHTS AND ACTIVITIES FOR INDIAN TRAVELERS

RESORT: A WEEKLY RITUAL OF SUNSETS AND COCKTAILS AWAITS AT CANAREEF

RESORT: SHERATON MALDIVES FULL MOON RESORT & SPA WELCOMES TENNIS STAR JACKSON WITHROW AND CERTIFIED YOGA INSTRUCTOR DAWN SIM FOR A CELEBRATION OF SPORTS & WELLNESS

PICTURE OF THE DAY : CHIEF MINISTER VISHNU DEV SAI PARTICIPATED IN BHARAT PARV ORGANIZED ON THE OCCASION OF THE 150TH BIRTH ANNIVERSARY YEAR OF SARDAR VALLABHBHAI PATEL JI AT EKTA NAGAR, KEVADIA (GUJARAT).IN WHICH HE VISITED THE CHHATTISGARH TOURISM STALL AND, WHILE TASTING AMARI SHARBAT, KAREEL KE KABAB, CHOUSELA ROTI, BAFAURI WITH PHATAKA CHUTNEY, AND CHOUSELA FARA PREPARED BY THE STUDENTS OF HOTEL MANAGEMENT INSTITUTE RAIPUR (IHM) IN THE STUDIO KITCHEN, HE PRAISED THE DISHES. ( PHOTO – COURTESY – CHHATTISGARH TOURISM)

EVENT : INDIA TOURISM BHUBANESWAR OFFICE ORGANISES WORKSHOP ON MUDRA LOAN FOR HOMESTAYS / B&B ESTABLISHMENT