BY DEBAJYOTI CHAKRABORTY KOLKATA, 15 JANUARY 2023 After getting the Durga Puja of Kolkata getting the global recognition by the Unesco’s intangible cultural...
Food
BY ROBIN GHOSH ( ECONOMIST AND PRESIDENT OF SHANTINIKETAN SOCIETY FOR YOUTH EMPOWERMENT) KOLKATA, 6 JANUARY 2023 Bangla Misti is a brand. GI tag or not...
BY CHEF SOURAV BASU, THE GRAND, ASANSOL Dish Name FISH BALCHAO Recipe Category GOA Meal Period Lunch/Dinner Prep. Time...
BY CHEF SOURAV BASU THE GRAND, ASANSOL Dish Name CHICKEN XACUTI Meal Period Lunch/Dinner Prep. Time 45 mins Cooking Time 20...
BY CHEF SOURAV BASU THE GRAND ASANSOL Dish Name Bakalava Meal Period Lunch/Dinner Prep. Time Cooking Time Finishing Time : _________...
