TTT NEWS NETWORK
NEW DELHI, 16 AUGUST 2024:
Immerse yourself in Bengal’s rich culinary heritage at Blooms, the multi-cuisine restaurant at Eros Hotel New Delhi Nehru Place. Our menu, renowned for its vibrant flavours, diverse ingredients, and exquisite preparation methods, offers a wide range of Bengali delicacies, both vegetarian and non-vegetarian, ensuring there’s something for everyone to enjoy.
Experience the true flavours of Bengal with our iconic non-vegetarian dishes, such as Kosha Chicken, Murger Jhol, Chicken Stew, Macher Kaliya, Doi Macch, and Sorson Macch, all prepared with authentic spices and techniques. Our vegetarian offerings, including Echorer Dalna, Mochar Ghonto, Veg Dudh Shukto, and Potoler Dolma, celebrate the delicate flavors of seasonal produce.
Conclude your culinary journey with mouth-watering desserts such as Gur Sandesh, Bhapa Doi, Mishti Doi, Rasogulla, Rasokadam, and Kheer Kadam.
Join us at Eros Hotel New Delhi Nehru Place for a gastronomic journey through Bengal’s culinary landscape, where every dish tells a story of tradition, innovation, and passion.
Venue:Â Blooms, Eros Hotel New Delhi
Date: 19th August-25th August 2024
Time: 19:00 Hrs – 23:00 Hrs
Price:Â INR 2250 + taxes
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