Home » RESTAURANT : PINCODE BY CHEF KUNAL KAPUR JOINS FORCES WITH NEUMA BY KARAN JOHAR FOR A UNIQUE POP-UP EXPERIENCE
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RESTAURANT : PINCODE BY CHEF KUNAL KAPUR JOINS FORCES WITH NEUMA BY KARAN JOHAR FOR A UNIQUE POP-UP EXPERIENCE

(The specially curated pop up menu features a selection of signature dishes that showcase the harmonious fusion of Indian and European Culinary traditions)

TTT NEWS NETWORK

MUMBAI, 25 APRIL 2024:

Mumbai braces for a culinary collision as Pincode by Chef Kunal Kapur pops up in the heart of Colaba at Neuma by Karan Johar with its `Pincode to Plates: Neuma Edition’. This exclusive pop up series from April 23rd to April 29th, 2024 promises an unforgettable journey, through the creative lens of the renowned chef, Kunal Kapur, showcasing his mastery in fusing regional Indian ingredients and merging them perfectly with the delicate subtleties of European flavours straight from Neuma’s kitchen.

Chef Kunal Kapur, says, Pop-up experiences offer a thrilling platform for both chefs and diners. They’re a culinary playground where we can push boundaries and experiment with flavor, presentation, and texture. Diners get a chance to explore innovative creations in a vibrant and intimate setting, while chefs have the freedom to showcase their artistry without limitations. It’s a win-win for everyone who craves something truly exceptional  and I can’t wait to share this unique exploration with food enthusiasts in Mumbai.”

The thoughtfully crafted menu features vegetarian options such as Textures of mushroom featuring Kashmiri Morels and Porcini Soil, Baby Potato Aloo Tuk accompanied by Green Apple Salsa and Truffle Bechamel, and Surti Khavsa served with Farsaan and Chilli Oil. Concluding this unforgettable culinary journey are desserts like Pincode Chennai Tiramisu, Elaneer Payasam Panna Cotta and Mango Sorbet, ensuring a sweet finale to this pop-up series. The non-vegetarian delights include as Chilean Sea Bass or Lobster in Kudampuli Curry with Curry Leaf Rice, Tandoori Salmon paired with Gujarati Chundoo Chutney and Pickled Mooli, Goan Chorizo served with Brown Onion Curry and Goan Poee, and Lamb Chops complemented by Bhatti Masala and Raan Korma.

“The opportunity to collaborate with the prestigious Chef Kunal Kapur for his ‘Pincode to Plates’ series is simply electrifying!  Chef Kunal’s journey with Pincode, from its inception in the middle east to its thriving Mumbai presence, reflects his incredible talent for exploring global flavors. We can’t wait to welcome Chef Kunal to Neuma and offer Mumbai a taste of Pincode’s global appeal. This collaboration is a dream come true, and we know our guests will be as excited as we are to experience Chef Kunal’s culinary artistry firsthand.” Gaurav Batra, Brand Head at Neuma.

Chef Kunal Kapur isn’t just a master of flavors; he’s a seasoned explorer of the culinary world. Imagine Indiana Jones, but instead of chasing artifacts, he’s on a quest to discover the most exquisite ingredients and time-tested techniques from every corner of the globe.  Take, for instance, the time Chef Kunal treated the spouses of G20 heads of state to a menu featuring millet-based dishes, showcasing the versatility and health benefits of these ancient Indian grains. He’s even delved into culinary history, recreating a dish from the world’s oldest cookbook with a surprising vegetarian twist. More recently, the Ministry of India recognized Chef Kunal for his expertise in preparing satvik cuisine, for a prestigious event featuring Prime Minister Narendra Modi and German Chancellor Angela Merkel in Bangalore.

This passion for global gastronomy is the driving force behind Pincode to Plates.

With every bite, you’ll embark on a rollercoaster ride of surprising and delightful flavor combinations, a testament to Chef Kunal’s ability to pay homage to the global kitchen while staying true to his Indian roots. Experience a specially curated set menu showcasing the culinary prowess of both Neuma by Karan Johar and Pincode by Kunal Kapur.

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