BY TTT NEWS SERVICE
KOLKATA, 8 JULY 2022
Barbeque Nation today marked the launch of its first outlet in Sentrum Mall in Shristinagar of Asansol. The 4,579-square-feet outlet can accommodate 110 guests. The spacious outlet caters to food enthusiasts and is an apt place for family get-togethers, team outings and business meet-ups. Esha Roy, Miss Asansol 2017 along with Suman Mukherjee, VP Central Barbeque Nation Hospitality Ltd inaugurated the outlet. Subhrojit Saha- Area Manager Barbeque Nation Hospitality Ltd. were present to grace the occasion. The outlet is aesthetically designed and offers a fine dining experience to the restaurant chain’s customers.
Suman Mukherjee VP Central, Barbeque Nation Hospitality Limited, said, “We are extremely excited to have our first outlet in Asansol. The contemporary interior of the outlet has a fresh appeal. We are looking forward to serving food lovers with a delicious range of
dishes.”
The eat-all-you-can buffet at Barbeque Nation offers a plethora of dishes in vegetarian and non-vegetarian spreads. For starters, non-vegetarians can indulge in the famous MEXICAN CHILLI GARLIC FISH, HOT GARLIC CHICKEN WINGS, TANDOORI TANGDI, CAJUN SEEKH KEBAB, COASTAL BARBEQUE PRAWNS and much more, while vegetarians can feast on the mouth-watering KUTI MIRCH KA PANEER TIKKA, WOK TOSSED SEEKH KEBAB, SHABNAM KE MOTI MUSHROOM, POORI KEBAB, and HONEY SESAME CINNAMON PINEAPPLE, among others. The main course section for non-vegetarians includes CHICKEN DUM BIRYANI, RAJASTHANI LAAL MAAS, and DUM KA MURGH, while vegetarians can indulge in PANEER BUTTER MASALA, METHI MATAR MALAI, DAL-E-DUM, and VEG DUM BIRYANI. The live counters offer a
variety of non-veg/veg options like CHILLI CRISPY PURI, PALAK CHAAT, MARGHERITA PIZZA, KEEMA PAV and CHICKEN SHEEK. The dessert section comprises CHOCOLATE BROWNIE, RED VELVET PASTRIES, ANGOORI GULAB JAMUN, KERSARI PHIRNEE, and more. The wide range of Kulfis at the restaurant will leave the guests salivating. These kulfis can be twisted by mixing various flavours into one and creating diverse combinations of the much-loved dessert.
ABOUT BARBEQUE NATION
Barbeque Nation is a pioneer in India to promote ‘DIY’ (do-it-yourself) cuisine with a concept of the live on-the-table grill since its first store in Mumbai in 2006. Barbeque Nation was founded with a simple vision – offering a complete dining experience to customers at attractive prices. The philosophy extended to all aspects of service and caused the chain to expand rapidly. Over the last 15+ years, Barbeque Nation has expanded to over 83 cities with 177 outlets in India. During this period, the brand innovated with interactive live counters, multiple Kulfi varieties and a unique delivery product portfolio of ‘Barbeque-in-a-box’.
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