BY CHEF DEBDUTTA BANERJEE (EXECUTIVE CHEF) ITC FORTUNE PARK PUSHPANJALI, CITY CENTRE , DURGAPUR Beetroot -350 gms Dried chilli flakes -4 gms Cinnamon -4 gms Olive oil -20 ml Pearl millet -200 gms Broccoli -320 gms Kalamata olives -35 ml Pomegranate -180 gms Virgin olive oil -10 ml...
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BY DEBAJYOTI CHAKRABORTY KOLKATA, 18 JULY 2023: Surango Rajasthan program is the most successful initiative to connect with Rajasthani people and the man behind its inspiration Ghanshyam Shobhasaria is a dedicated true cultural ambassador of Rajasthani culture, says Mr. Hinglaj Dan...
BY DEBAJYOTI CHAKRABORTY KOLKATA, 18 JULY 2023: Kolkata based Unique Air Travels Private Limited has become the authorised Visa agent of Singapore. There is one more Visa office, which is a branch office in Kolkata. Talking to The Travel and Tourism Times, Mr. Amit Sachdev, Director of...
TTT NEWS NETWORK KOLKATA, 18 JULY 2023: Â Emirates is taking the first steps in an innovative initiative of meal preordering, whereby customers will be able to preselect their hot main meal between 14 days and 24 hours in advance of their flight, ensuring they get their preferred meal...
(Beypore set to become global model of RT centre: Mohamed Riyas) TTT NEWS NETWORK KOZHIKODE, 18 JULY 2023: The state government has announced Rs one crore for the fourth phase of the Responsible Tourism (RT) development projects in Beypore that aim to transform the ancient port town into...









